3 to 3 1/2 cups all-purpose flour
2 tablespoons sugar
1 1/2 reaspoons salt
2 packages active dry yeast
3/4 cup milk
1/4 cup water
1 egg
3 tablespoons oregano
1/4 teaspoon garlic powder
1/2 cup grated kefalotyri cheese
1 teaspoon mint
2 tablespoons basil
1/4 cup instant minced onion
1 tablespoon sesame seed
- Combine i cup flour, sugar, salt and dry yeast in a large bowl.
- Heat milk, water and shortening in a saucepan until warm (shortening will not melt completely). Add milk mixture and egg to flour mixture. Beat until smooth.
- Mix oregano, garlic powder, cheese, mint, basil, onion, and sesame seed. Stir into dough. Gradually add more flour to form a stiff dough.
- Turn into greased loaf pan. Cover with a towel. Let rise in a warm place until double in bulk (about 1 hour)
- Bake at 350 F about 40 minutes, or until golden brown.